Help your fluffy sponge or baked New York cheesecake make a smooth transition from baking tin to plate, with this non-stick, greaseproof baking parchment. Both sides of the roll are coated with silicone to make it non-stick. Use it to line the walls of your cake tin, and your sponge will never get stuck to the sides. This means no crumbling, no damage, and an easier job decorating. It cuts down on mess dramatically, too. Even if your food gets a little burnt you won’t have to scrub at your tins to get them clean.
Description
Help your fluffy sponge or baked New York cheesecake make a smooth transition from baking tin to plate, with this non-stick, greaseproof baking parchment. Both sides of the roll are coated with silicone to make it non-stick. Use it to line the walls of your cake tin, and your sponge will never get stuck to the sides. This means no crumbling, no damage, and an easier job decorating. It cuts down on mess dramatically, too. Even if your food gets a little burnt you won’t have to scrub at your tins to get them clean.
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